SUSHI ( by piece )

 
 
S1.  EGG - TAMAGO
S2.  BEAN CURD WRAP - Inari
S3.  CRAB STICK - Kani
S4.  OCTOPUS - Tako
S5.  SQUID - Ika
S6.  SCALLOP - Hotate
S7.  SPICY CHOP SCALLOP
S8.  SURF CLAM - Hokkigai
S9.  FLYING FISH ROE - Tobiko
S10. COOCKED SHRIMP - ebi
S11. RAW SHRIMP - Amaebi
S12. TUNA -Maguro
S13.SALMON - Sake
S14. SNAPPER - Tai
S15. MACKEREL - Saba
 
 

 

 

 

S16.  YELLOW TAIL - Hamachi
S17.  TUNA BELLY - Toro
S18.  SOCKEYE SALMON
S19.  SMOKED SALMON
S20.  SALMON ROE - Ikura
S21.  BBQ EEL - Unagi
S22.  REAL CRAB
 

                               SUSHI PIZZA

 
*  EEL PIZZA      *  TUNA PIZZA    *  SALMON PIZZA  *  CRAB PIZZA 

2014 By: Erwin Buarao

Opening Hours

 

Mon:   11:00am - 10:00pm

Tue:     11:00am - 10:00pm

Wed:    11:00am - 10:00pm

Thurs:  11:00am - 10:00pm

Fri:        11:00am -  10:00pm

Sat:       12:00pm -  10:00pm

Sun:      12:00pm -  10:00pm

holiday 12:00pm -  10:00pm

Contact Details

 

TIMBERLEA LOCATION

 

#180-151 LOUTIT ROAD

PH:780-750-3535

      780-790-6628

 

DOWNTOWN LOCATION

 

#103-8528 MANNING AVENUE

PH:587-275-1818

      587-275-2828

 

Reservations

 

Private Party Room

  20 - 25 person

  

Downtown location only